Leftover Turkey Sliders Recipe

Prep Time

10 minutes

Cooking Time

20 minutes

Servings

Let's make it

Step 1

Preheat oven to 375°. Spray rimmed baking pan with cooking spray. In medium bowl, toss fries with oil; spread on 1 side of prepared pan. Tear 2 (12 x 24-inch) sheets aluminum foil; enclose turkey and stuffing separately in foil. Place foil packets on pan opposite fries; bake 20 minutes or until fries are crisp, and turkey and stuffing are heated through.

Step 2

Top bottom halves of buns with cheese, spring mix, cranberry sauce, turkey, stuffing, fries and top halves of buns.

Nutrition Info

Approximate nutritional values per serving: 484 Calories, 18g Fat (4g Saturated), 63mg Cholesterol, 529mg Sodium, 55g Carbohydrates, 3g Fiber, 13g Sugars, 7g Added Sugars, 29g Protein

Would you make this recipe again?

35 11

Ingredients

Nonstick cooking spray 1½ cups frozen sweet potato fries 2 teaspoons olive oil 2 cups sliced leftover or cooked turkey 3/4 cup leftover stuffing 12 wheat slider buns 3 slices Swiss cheese, quartered 2 cups spring mix lettuce 1/2 cup leftover cranberry sauce